Thursday, January 20, 2011



What ya’ll doing this cool and overcast summers evening?
I’m meeting up with a long lost friend (who actually lives a stones throw away from me, but who I never see – half because I’m useless and half because she’s just as useless as me) and we’re going to perve over all the delicious food at the Sunset Food Market.

I think it’s really great how, more and more, Durbanites are embracing this whole market vibe. It’s very Cape-Town of us.


The grand-daddy of all flea markets -  this old faithful happens every Saturday, come rain or uprising. I doubt there's a single sole in the greater KZN area who hasn't spent a Saturday morning strolling its stalls. find out more here


(my personal favourite) Best to get there early before the field becomes overcrowded with cars, people and dogs of all shapes and sizes. And by early, I mean like 5:30 in the morning, when there’s still dew on the ground, the coffee is fresh and hot, and there's less of a chance of standing in dog pooooooh. Very awesome place for a family breakfast and an early start to your weekend. find out more here


On the first Saturday of every month. Wonderfully crafty, very DIY and becoming increasingly popular with the community of bloggers in Durban - considering the community of bloggers in Durban all sell their stuff there. Also becoming increasingly more expensive, but I guess if it's the good quality, hand made products that you're after, then it's totally worth it. find out more here


On the last weekend of every month. Haven't been to this one yet but I'm told it's really cool. Lots of yummy food bits and pieces: pestos, breads, nougats, sweets, jams, and all that jazz. find out more here


It’s not really called the AMAZING Night Market but I need to find out more about this one – we went one evening in December last year, and it was seriously awesome. A few vendors from the I heart (with increased prices … maybe things become more valueable after dark??) delicious snacky food and beers, and just a really great festive vibe  - complete with a quartet jazz band. Very cool.

And now this:
So if you don’t have much planned this evening between 5pm and 9pm, why not come along to the Norwegian Hall on 214 St Thomas Road for some catch ups, home brewed beers and a nibble or two on delights from all across the world. It is, after all … PHUZZZZZZZZZZZZZZZZZZZA THUUURSDAY! find out more here


Info courtesy of the WWW

Tuesday, January 18, 2011


It's official. I've got the wedding blues.
I'm just so disappointed with the KZN wedding facilities and the things on offer to poor little old bride's like me. POOR: because like more and more people are doing ... we have decided to pay for our own wedding. And OLD: because by the time I save up enough money to do the things I want to do at the wedding, I'll be well into my 30's. Crisis!!!!

But I digress. 
I'm battling. I'm really battling to find a wedding venue in KZN that 
a) suits our country chic style, 
b) doesn't cost half a gazillion South African rands, and 
c) doesn't come with a huge amount of fine print and super-sneaky adjustable quotes that will nail you just before you head off on a honeymoon you can no longer afford.

Being engaged sounds exciting, doesn't it!
Don't get me wrong - I'm still having heaps of fun. Ok maybe not heaps, but finding the venue, I think, is pretty much one of the 348 most important things about your wedding day. Like the invitations, it sets the tone for the day to come. So if you're having a beach theme but your venue is an enclosed hall in the midlands - in winter ... it kinda doesn't really make sense, right?

And about this retro cool, casual, country chic that i'd like to go for ... well, I know what you're thinking: "are you crazy ... KZN has the midlands ... it doesn't get more country than that"

I know, I know, I totally know - I've been all up and down it for the last 3 months (well, virtually anyway) and they all look the same to me. Maybe I'm just having an off day. 

Or maybe I'm not. It's just that they all offer the same thing: 
* Maximum 150 guests
* Round tables
* Plastic chairs  (and if you pay upfront, they throw in the chair covers for free! BONUS!)
* A cake table, and knife
* A DJ table
* A really small chapel to squeeze into 
* and the use of their lawn for your over-priced, largely uncreative photo shoot.

Oh my I do sound bitter, don't I. I apologise - this is meant to be a happy place and a happy time. Perhaps I should go check out Kat on rock n roll bride - she's all about doing things differently when it comes to throwing a "kick ass" wedding. Which I guess is what every bride wants. The key is to stay positive and to find yourself a blank canvas that you can change into your own personal dream come true. 

I think the reason for my slump is because all day i've been looking at average places with average offerings, and then I spent a good hour and a bit drooling on the oh-so-incredible Mr Otto De Jager’s website, and it’s times like these that I just wish we lived in Cape Town. Just look at these beauts - they wreak of Cape Town country chicness:









But enough nastiness to KZN. I shall return with only good things to report on.
Til tomorrow peeps
x

P.S
The awesomeness that is oncewed.com has a really great, really thourough post up today about he Golden Globes. take a squizz here

Are you sitting down?
Because this is a looooong one!

My cold, cold feet
Ok … so our holiday started off with a big bag of despair, as all the flights into and out of London were being cancelled. But in true South African spirit we continued to pack our bags, waiting in anticipation for SKY NEWS to announce that the snowfall was clearing up and everything would soon go back to normal. Yes: Christmas would be saved!
“It’ll never happen to us” we said.
“It’ll be gone by then” we said.
“They’ll clear all the runways” we said.
But it did happen to us, it wasn’t gone by then, and they didn’t clear any of the runways. Things only got worse.

Screw it, we thought, let’s go to the airport anyway, catch our flight to JHB and throw our toys until they put us on a plane that will get us to where we want to go.

Sitting at DBN airport, waiting to take our delayed flight to JHB, we started to drink away our sorrows. But it didn’t last long because … thank heavens for the fee-arn-say and his incessant addiction to technology – with the BA, QATAR, HEATHROW, and GATWICK App’s on his apple iTouch, and a cousin in the travel industry, he managed to get us off our cancelled flights, fully refunded, and onto a midnight flight to Doha on QATAR airlines. So now we drink because we’re happy!

A never-ending wine supply

Off we go on a delayed flight to JHB, then 6 hours onto DOHA, where we have 4 minutes to get through the airport to check in with our connecting flight to Gatwick. We’re second from the front - almost there - when the little old lady before us hands in her ticket, only to be told: “Sorry Mam, this flight is full, you can’t get on it, please go stand in that queue over there."
PANIC STATIONS!
I handed the man with the grin my ticket and prayed like crazy. Beep Beep, “Thank you mam, you may proceed.” I was so relieved I could have kissed Bin Ladin! 
After 7 hours we land in Gatwick, and the entire plane cheers and applauds the pilot who managed to land us safely on an icy runway.

Now remember we were originally booked to fly out on Wednesday the 22nd but because the Kings Of Leon were playing on Tuesday the 21st we cleverly moved our flights forward to the 20th, bought the very expensive concert tickets and were set …. Or so we thought!

Franks new watch

Finally, and safely in the United Kingdom we say goodbye to mom and dad-in-law who head off to Reading to spend the day with their friends and we mission off on the tubes and trams and buses, as fast as we can, to get to our mate's house to shower, shave and what-not before hot stepping it to the much-anticipated, much-revolved-around, Kings Of Leon concert. After 2 hours of additional traveling, we get off at the right tube stop, and we walk for about 4 kms through the winding roads and alleyways to try and locate his house. “It’s the one on the corner, double story, with a  little white fence and postbox” he tells us. But every house is on the corner, is double story, and has a postbox with a white fence! So now we're lost - and walking round in squares. Eventually we find it thanks to Frank, who arrived from Germany that morning and is waiting on the curb for us with a stiff drink in his hand. We say our hellos, get inside, take off the layers of coats, etc, and prepare ourselves for a big night out.

“So”, I say to Mike, “Is the POA to shower and then meet the Londoners at the concert”

“Er” Mike says. “About that … you might want to sit down”

Turns out some silly* little** fire on some silly* little** tour bus was enough reason to cancel the entire concert! And so … our holiday began!

(* is key for a really bad swear word)
(** is key for an even worse swear word)

The bird is the Kings Of Leon. We are the statue.

With our spirits still high (more shock and disbelief and oh-well-c’est-la-vie, than high) we hit the town regardless, had a super time in London that evening, then wake early and spend the next 12 hours (I kid you not) strolling the popular streets looking for wedding dresses, jeans, snow boots and other tid bits. It was exhausting, but isn’t that what London is all about? 

Trafalgar Square - from a short persons angle

London's version of Christmas decorations 
Simba

The Norwegian-imported Christmas Tree

A piece of South Africa in central London

Now because our connecting flight to France was also cancelled in the mess, we spent the evening munching on square pizzas and googling alternative modes of transport,  eventually settling on a ferry from Dover to Calais. We decided we would cross the bridge of how to go further, when we got there.
(note: South Africans make the BESt pizzas BY FAR!)

And so began the early start of 3:30am in a taxi off to Dover, where we were meeting the in-laws who were also traveling by cab from Reading. When they arrived, with minutes to spare before boarding … we discover that the cab driver had taken ill and dad-in-law had ended up driving them to the ferry station, in the cab! Again ... I kid you not.

We board the ferry, I spend the entire trip in the bathroom getting sick, we dock, wait 2 hours for a shuttle to the train station. We managed to get the last 5 tickets on the last train into Paris. Costing us a small fortune in the process. All the while, extremely nervous because when we arrive in Paris we know 2 things:

1) We need to get from Gare du Nord (where we will arrive) to Gare de Lyon which is half an hour away. Cab will be the only option as 5 people with 5 big bags and rucksacks navigating the French tubes is not a pretty sight.

2) When we get to Gare du Lyon, we have no plan. Our connecting train tickets were for the first trains that morning, which we missed thanks to the snowball effect (excuse the pun) of the initial cancelled London flight. And all the trains are fully booked for the next 3 days.

So, into two cabs, we hoover it to Gare de Lyon, then jump – illegally - onto the next train heading for Lyon. We shove our bags into the baggage hold, and stand around the bar area like lost farts hoping to blend into a French perfume factory. The TGV (the train we were on) has designated seats for its passengers, so we had to stand for the 3 and a half hour journey. What’s more is that our worst nightmare came true – in the form of not 1 but 2 French conductors strolling down the isle asking to see everyone’s tickets. We all pretend to read our books, mom-in-law even had her book upside down at one stage she was so nervous. We needed to look inconspicuous and not scared beyond belief that we might get turfed off at the next available station. Our plan of action was to only speak Afrikaans to each other and if we were approached by a conductor we would simply act dumb, and I would try and speak in very broken French: something about “pas de flights” and “BA ma dit que cette train est bon pour nous” – which if you know any French, you’ll know is VERY broken French. J

Anyways … so along comes this conductor and he heads straight for dad-in-law, who waves him away with his hand!!!! Eventually the conductor wins and dad-in-law hands over his ticket and continues to “read”. What felt like hours passed, and to our shock, horror and total relief the conductor hands back the ticket with a simple “Merci” and moves on to the rest of us. At which stage the bright shining light bulb above the fee-arn-say's head begins to flicker as he feebly admits: “agh I read this on the back of the ticket but I didn’t know what it meant”. On the back page of our tickets in big red, ENGLISH type it clearly states that the tickets are completely redeemable for up to 24hrs from the time they are booked! So we drank some more!!!!

The house wine at 3600 metres

We got to Lyon, caught another TGV to Grenoble (about 2 hours) and were greeted at the station by a very happy bunch of people - Marc’s two uncles and 3 of the 9 cousins. Into 4 different cars we head off out of Grenoble for 25 minutes to the quaintest most gorgeous little village in the world. It’s called: Saint Martin de la Cluze. And it’s where we would be living for the next week. We arrived late at night so didn’t get to see much of the place but what we could see was magical. We headed for our accommodation, a refurbished, totally authentic castle from the 1500 Century, and I have the photos to prove it. Then off to our French host's house (the fee-arn-say's uncle and French aunt) for a big reunion dinner.

It was the first time the fee-arn-say and his young German cousins had ever met. They’re all really young, but they latched onto the 2 boys like crazy the whole holiday – was very cute, and added on another year or two to the age he wants to have kids.

French food is weird, they’re not very into their meat so we were really treated like Kings on Christmas when we got to try out Wild Boar and Fois Gras (Duck Liver). Hmmm. 
Their salads consist of lettuce leaves and a balsamic dressing - that's it. Salt is a no-no on the dinner table, as is bread on your plate – it must lie next to your plate on the table. Cheese and lettuce comes after mains, and red wine is on tap. Delicious red wine. Vegetables are always pciked fresh from the back garden, desert is always chocolaty and rich and makes you want to go for a 15 km run just after looking at it. You must always buy two baguettes from the shop, one to eat on the way home and one for the table. The café is strong, cappuccinos come with a big dollop of whipped cream on the top, no milk. And mayonnaise with “French” fries is a staple diet. AS is Tartiflette (potato bake with rich cheese) Raclette (wood melted cheese scraped onto small boiled potatoes and a selection of hams and pickled onions and gherkins) and the crisps come in one flavour: original, which if you ask me, is very unoriginal!


Lasagne and salad from a Grenoble restaurant

Fresh pumpkin soup, served INSIDE a pumpkin

La baguette - obviously

Creme Caramel Butternut Soup - Insanely delicious

Death by chocolate fruit ice cream cake thingy magigy

with nuts

the best salad in the Northern Hempisphere: warm goats cheese and pear with artichokes and cured meat. Note the Raceltte potatoes on the side. Raclette MUST be accompanied with a bottle of white wine - it's a law in France (!!!)


When we woke up for our first morning in France, it was bucketing down with snow! Absolutely beautiful! Not even the photos that we took could ever do it justice.
We spent the next few days visiting all the different ski resorts, and shops and villages and town centres, and every night a big dinner at the main house.

Our snow-frosted cars in the morning

The Frozen Pond the EVERYONE reversed into

Outside the Castle Doors

There really is just too much to tell.

Basically we stayed in a castle, we skied on Christmas day and two special friends who were with us in the 2nd week at Les Deux Alpes Ski Resort got engaged. We ate Tartiflette and raclette, and tobogganed down a hillside at midnight. We went 3600 metres up – so cold that the pain in your feet eventually goes away and your sniffles turn to icicles. We ate 3462390845 baguettes, tasted Munster: officially the smelliest cheese in the world. We drove 220 kms on the autobahn, ate Macodnalds for breakfast on New Years Day, rode in more buses, cabs and trains than humanly possible and spent far too much money on red wine and evian water.

Morning Dew

The 1500th Century Stairwell

The 1500th Century stairwell - from upside down 

A 1500th Century Door in the Castle

Our 1500th Century Kitchenette

The 1500th Century Servants Quarters

Our morning coffee maker

Christmas Decoration in a quaint little Mountain Hut

Raclette Cheese on the fire

Flight patterns and Mountain Peaks

An iced up walk way

Icy, scary, beautiful Glaciers

The view from 3600 metres up

The Snow Boarding Maniac Fee-Arn-Say

Standing on the edge of La Grave - 3600 metres up

The cloud cover over Les Deux Alpes

The Boots that Frank wore
It’s always so wonderful going away on holiday, even when the travel demons try and ruin it for you. Our trip back was no less eventful. On day 1 when the fee-arn-say managed to get our flights to London refunded, they just so happened to refund the entire package, including our return flights. So we arrive at Heathrow, more than ready to come home only to be told we’re not on any plane. Thanks to the young guy behind the counter, and thank goodness we tried to cut our 8 hour wait at Heathrow short by getting on an earlier flight … because he managed to get us on a flight which would normally have cost us 3000 pounds. Never mind that the flight he got us onto was delayed by 2 and a half hours, which meant we had to sprint for our connecting flight in JHB, only to JUST make it and then sit on THAT plane for an hour and a half because there was a problem with the fuel tank(????!!!!!)

And the cherry on the top would be the bags not arriving in Durban because the problem with the fuel tank was that they put too much of it in and subsequently had to take my bags off, and some other 40 bags. But luckily (for them) they offered to have them dropped off at our house.

Les Deux Alpes by night
And now I’m back at work, and all I can think of is baguettes dipped in red wine and snow filled espresso mugs!

SIGH

xxxx

Monday, January 17, 2011

Today’s a busy day: The boss is back from India with loads of gifts, and stories to share. So it’s no more aimless faffing on google for me! But I found this quote, made it look pretty and am now sharing it with you; in the hopes that your Monday is filled with good ideas. And if it is, why not share them.
x

Friday, January 14, 2011


Ok so after much deliberation I decided that maybe I should try and have at least 1 Resolution for this year. Up until now I’ve been pretty clueless as to what that resolution could be, and whether I can keep it going for a whole year. But then, scrolling through one of my favourite blogs I found these.



Aren’t they too cute for words? And they look so simple to do.

So I figured, seeing as though I’m what we like to call a “creative” soul, surely I can put that talent to use in the kitchen? And it’ll definitely be something that I’ll keep up … cos you know, a girl’s gotta eat every now and then.

Ok … so I resolve to make something deliciously creative and scrumptiously gorgeous every Sunday. Whether it’s Shortbread cookies with a twist, or Fois Gras drizzled in a Guniper Berry reduction sprinkled with a humble dash of Saffron - I will cook. And I will cook well. Or at least I’ll try really really hard to cook well.

Generally I do enjoy cooking. You know, dinner and stuff. I like to be a bit adventurous too, by making up the recipes as I go. It’s just the whole rigmarole of deciding what to cook that gets to me. And while that’s where the creativity is meant to come in, I just don’t have the time during the evenings to put together some gourmet dish. Or attempt a gourmet dish for that matter. Hence the reason for the Sunday cook-a-thon. I think it’ll be fun. And now I’m going to rake through the internet to find my top 3 favourite cookey websites from which I will steal recipes for the next 12 months.
YaY
My tummy is excited.

Pics courtesy of emmajanenation.com

Monday, January 10, 2011


Well hello there!
Welcome back from the break – and my my my, what a wonderful break it has been.
It’s the first day back at work today – things are pretty quiet and slow, which suits me just fine. It gives me time to get a few things in order.

*            I need to get used to the fact that it’s no longer -15 degrees outside

*            I also need to get used to the fact that it’s 30 degrees outside and you can catch a tan just by walking to your car

*            I haven’t even given my New Year’s Resolutions any thought at all. Really need to write that list, stick it up on the fridge, and ignore it for the next 358 days

 *            I need to document the wonderful winter holiday I just had. I tried to blog a bit while we were stuck between buses, or waiting for planes, trams, trains and taxis to arrive, but in the end I just got the moer in because, well, I’m all thumbs when it comes to the touch screen on my iPod touch. So while what I was writing made perfect sense in my head, in print, it looked like … well, French actually. So I’ll try again … and I’ll try do it in a week so that it doesn’t come in dribs and drabs.

*            It’s time to get wedding-crazeeeeeee. I need to pop off to the stationary store, purchase all their A1 paper, cover my study walls in it and get doodling, scrap booking, crafting, sketching, planning, plotting, organizing and dreaming … I’ve let it sit in the back of my head since October last year, but now I “resolve” (if I must resolve to do anything for the New Year) to get going on what will hopefully be the biggest party I’ll ever throw! YAY. I’m so excited for me.

*            Lunch ... I need to go make it. I’m so happy to be back to eating fresh foods and lots of meat again. While France was magical; a baguette a day, coupled with red wine bottles, cubes of cheese and other delightfully unhealthy, deliciously tasting stuff that I don’t know how to pronounce may have taken its toll on my insides. And my outsides! But hey, who expects to eat tartiflette (gorgonzola cheese type of potato bake – OMG!!!)  on a pizza and get away with it. But I guess that’s why they call it a holiday, right?

Ok I’m off to eat my salad. Nom nom.
More to come later.
Enjoy your week lovely peeps.
I’m hoping lots of exciting things will happen here in 2011!